Halibut Selection
Halibut Selection
Storage & Thawing
Storage & Thawing
Keep the pack frozen at -18 C. Thaw in the refrigerator and follow the preparation guidance in Product Information before cooking or serving.
Pack & Unit Price
Pack & Unit Price
Each product is sold as a 2 kg selection, and the unit price is calculated against a 1 kg base. Natural size and piece count may vary.
Order Questions
Order Questions
If you need help with a product, delivery or an order, contact DOMINIC KENNEDY with your order number and relevant details.
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2 KG SELECTIONS
The same clear pack format across the collection.
PER-KG VALUE
Each listing shows the calculated unit price for 1 kg.
PREPARED FOR COOKING
Practical cuts and preparations for everyday meals and special tables.
COLD-CHAIN READY
Keep frozen at -18 C and thaw safely in the refrigerator.
Halibut Selection
About this item
Mild, sweet white fish with a clean finish and broad, tender flakes. The flesh stays moist when baked, grilled, pan-seared or gently steamed, making it easy to prepare for both everyday meals and special occasions. Carefully selected pieces offer a consistent texture and a naturally rich mouthfeel, while the delicate flavour pairs beautifully with citrus, herbs, butter and light sauces without losing its own character.
Key Features
- Tender, flaky white flesh with a mild, sweet flavour
- Works well for baking, grilling, pan-searing or gentle steaming
- Rich, buttery texture that remains moist during cooking
- Careful selection supports even thickness and consistent results
- Pairs naturally with citrus, herbs, butter and light sauces
Product Information
- Sold as a 2 kg selection; unit price is shown per 1 kg
- Cleaned and prepared for easy portioning at home
- Fillet thickness, whole-fish size and piece count vary naturally
- Keep frozen at -18 C and thaw in the refrigerator
- Cook thoroughly before serving
